An unmissable event returns for the hotel industry

By Hotel, Restaurant & Catering

Established in 1935, Hotel, Restaurant & Catering (HRC) – formerly Hotelympia – the UK’s largest and most prestigious event for the hotel industry returns to ExCeL London, 3–5 March 2020. Dedicated to showcasing innovation and creating profitability within the hotel, restaurant and catering communities, HRC will welcome 600 global suppliers from all sectors of the supply chain, alongside inspiring talks, chef demonstrations, and a wealth of networking opportunities, making it an unmissable event for all hospitality and hotel professionals.

Enter your details below to view the free white paper

By downloading this White Paper, you acknowledge that may share your information with our white paper partners/sponsors who may contact you directly with information on their products and services.

Visit our Privacy Policy for more information about our services, how Business Trade Media International Limited may use, process and share your personal data, including information on your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.